Below are four recipes I made this summer as part of my self-care journey. I enjoy trying new recipes because it’s such a therapeutic process and the results are delicious!
All of my recipes have turned out well with the exception of the time I tried to cook with cauliflower. I didn’t take a photo of the product; I ended up discarding it altogether. I tried to make mashed cauliflower and the recipe had called for about a cup of chicken broth but instead, I had mistakenly added all of the chicken broth I had heated up. The cauliflower became incredibly salty and super unpleasant to eat. I was frustrated because I spent a long time making it, especially because I had never cooked or chopped cauliflower before. It sucked to have the final product be so disastrous but…what matters is that I tried something new to begin with!
Whenever I think about cauliflower now, I start tasting the salty-nastiness of my failed recipe. I will have to try the recipe again though so I can master it!
Anyway…the recipes below turned out really well. I found them on either the Food Network’s In the Kitchen app, on Delish.com, or in People Magazine.